Ingredients

• Juice from 1 lemon
• 3 tbsp. soy souce
• 2 tsp. rice wine vinegar
• 2 tbsp. oil - olive or sesame
• 1/2 tsp. honey
• 1 tsp. freshly grated ginger
• 1 stalk of lemon grass
• 1 clove garlic
• 1 tsp. dried chili flakes
• Pepper
• 2 spring onions
• 2 glove garlics
• 4 tbsp. olive oil
• 1/2 head of Chinese cabbage (or bok choy)
• 1/2 head of broccoli
• 100 g. dried egg noodles
• 2 tbsp. sesame seeds
• 1 tsp. chili flakes for garnishing