Photo Credit: epicurious.com

Salt and Pepper Crusted Rib Roast


Ingredients

  • 1 (4-rib) standing beef rib roast (bone-in prime rib; 9 to 10 pounds), at room temperature 1 hour
  • 2 tablespoons extra-virgin olive oil
  • 3 tablespoons kosher salt
  • 1/3 cup mixed peppercorns (pink, white, and green)