Photo Credit: veganricha.com

Red Lentil Cauliflower Burger


Ingredients

  • Red Lentil Cauliflower Patties: Makes 6-7 medium sized fat patties
  • 1/2 cup dried whole red/Indian brown lentils(sabut Masoor) or other lentils(brown/green) (yields about 1.5 cups of cooked lentils)
  • 2 cups water
  • 1/3 teaspoon salt
  • 1/2 teaspoon garlic powder or 3-4 cloves garlic minced
  • 1/2 teaspoon spices/spice mix of choice (I used garam masala)
  • 1/2 head of cauliflower grated
  • 2 Tablespoons chickpea flour
  • 1 Tablespoon onion flakes
  • 1/2 teaspoon cumin powder
  • 1/2 piri piri or cayenne or other chili to taste
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1 Tablespoon olive oil(optional)
  • Variations: Add spice blends like curry powder, ranch, chipotle flakes, some lemon zest, Cajun blend, berbere.
  • Toppings:
  • Baby spinach/greens
  • Roasted Mini Peppers
  • Onion Rings (Recipe below)
  • Pickled Jalapeno
  • chopped fresh Cilantro
  • Chipotle Habanero Mayo/cream(Recipe below)
  • Add Avocado slices, tomato slices or lettuce or other greens.