Szechuan Green Bean


Ingredients

  • 1 pound Chinese longbeans (also called yardlong beans or just longbeans)
  • 1 tablespoon garlic, chopped
  • 1 tablespoon ginger, chopped
  • 2 scallions (spring onions, green onions), white parts only
  • 1/2 teaspoon chili paste
  • 1 tablespoon dark soy sauce
  • 1/2 teaspoon sugar
  • 1/4 teaspoon salt, or to taste
  • Pepper to taste, optional
  • 2 tablespoons vegetable or peanut oil for stir-frying, or as needed