Ingredients

• For Marinade:
• 1/2 cup orange juice
• 1/4 cup soy sauce
• 2 tablespoons honey
• 1 tablespoons grated ginger
• 1/2 lime, juiced
• 1/4 teaspoon red pepper flakes
• For Peanut Sauce:
• 2 tablespoon peanut butter (I used chunky)
• 2 tablespoon soy sauce
• 2 tablespoons grated ginger
• 1 tablespoon sesame oil
• 2 tablespoons honey
• 1/4 teaspoon red pepper flakes
• For Tacos:
• 4 carrots, julienned
• 2 red peppers, deseeded and sliced thin
• 1 head of cabbage, pull 12 whole leaves, thinly slice or shred rest
• 6 chicken breasts
• Cilantro, crushed peanuts, limes wedges, sriracha sauce for topping