Easy Smooth Flan (Crème Caramel) in Pressure Cooker


Ingredients

  • ½ cup (125 ml) sugar
  • 2 tablespoons (30 ml) water
  • 1 cup 2% milk
  • 1 cup heavy cream
  • ¼ cup (60 ml) sugar
  • 2 teaspoons vanilla extract
  • 1 pinch of sea salt
  • 3 extra large eggs, lightly beaten