Photo Credit: familystylefood.com

rosemary no. 3 – blood orange negroni


Ingredients

  • 1 egg white
  • 1 sprig rosemary, plus more for garnish
  • 1 thin slice blood orange or juice orange
  • 1 tablespoon lemon juice
  • ½ teaspoon superfine sugar
  • Juice of 1 blood orange or juice orange
  • 2 ounces Aperol or Campari
  • 2 ounces gin
  • 1 ounce sweet vermouth