Ingredients

• 3/4 cup panko bread crumbs
• 1/2 finely shredded coconut
• 1 tbsp finely grated lime zest
• 1 tsp salt
• 1/2 tsp sugar
• 1/4 tsp cayenne pepper
• 2 eggs
• 18 large, peeled and deveined shrimp, tails on
• Peanut or Canola oil for frying