by
robin722

Photo Credit:
cookingchanneltv.com
Roy Rogers Stuffing
Ingredients
- 12 slices potato bread, such as Martin's, torn in to small chunks
- 6 tablespoons unsalted butter
- 2 cloves garlic, minced
- 1 small jalapeno pepper, seeded, ribbed and minced
- 1 1/2 cups chicken broth
- 1 cup sour cream
- 8 ounces Cheddar cheese, grated
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 6 strips bacon, cooked and crumbled
- 1 cup crushed potato chips (I like Jalapeno Kettle Chips but any chips will do)
- 3 green onions, minced
- 1/2 cup jarred salsa of your choosing
- Birch beer, for serving (optional)