Glutin Free "Cheese-Its"


Ingredients

  • /2 cup white rice* or brown rice flour
  • 1/2 cup tapioca flour*
  • 1/2 tsp. sea salt*
  • 1/4 tsp. baking soda
  • 2 Tbsp. melted butter
  • 4 Tbsp. pureed winter squash (this adds color, so the deeper the color the cheesier the crackers will look)
  • 1 Tbsp. water
  • 2/3 cup finely grated cheese (cheddar works well, a yellow cheese like colby will add extra color)
  • 1/2 tsp. organic cane sugar, sucanat or coconut sugar*