Photo Credit: erinnish.com

Lamb Cutlets with Roasted Garlic Pasta


Ingredients

  • For the Lamb Cutlets
  • 8 lamb cutlets, trimmed
  • olive oil for brushing
  • sea salt
  • cracked black pepper
  • For the Pasta
  • 1 head of roasted garlic, cloves removed (recipe here) (Pls follow the link on how to roast garlic)
  • 1 pound whole wheat pasta
  • 1/4 cup olive oil (use leftover oil from roasted garlic recipe if possible)
  • 1/4 – 1/2 cup grated parmesan cheese (and more for topping)
  • generous amount of freshly ground black pepper
  • 2 sprigs of rosemary