Photo Credit: honestcooking.com

Caramel and Bourbon Peanut Butter Cups


Ingredients

  • 2 cups confectioners sugar, sifted
  • 1 3/4 cups smooth all natural peanut butter
  • 3 tablespoons unsalted butter
  • 1/4 cup bourbon
  • 1/2 teaspoon vanilla extract
  • 1 1/4 pounds chocolate (bittersweet, semisweet, milk or a combination)
  • 1/2 teaspoon espresso powder
  • 3/4 cup thick caramel
  • 50 mini candy cups (foil is easier to peel off)
  • gold sprinkles (optional)